If you're looking for fine seafood dining in the San Jose area, then Birk's Restaurant has just the thing for you. From our mouth-watering appetizers to our palate-pleasing entrees, Birk's has something for every seafood lover.
Start your meal off with a cup or bowl of our acclaimed New England clam chowder, our fried calamari with Romano and Parmesan cheeses, garlic, and herbs, or our lump crab cakes, served with an avocado salad, organic greens, and herb garlic mayonnaise. If you can't decide on just one type of seafood, then split our chilled shellfish sampler, featuring a selection of Alaskan king crab legs, oysters, wild American prawns, and Mediterranean mussels vinaigrette. This hearty appetizer serves three to five people.
For your main dish, try Birk's take on classic paella, which features wild American prawns, rock shrimp, Alaskan king crab, mussels, calamari, and fresh fish alongside Italian sausage, olives, capers, tomatoes, and herbs, all served with a rich saffron cream sauce. Alternatively, try our steak and prawns or one of our entree salads featuring salmon, grilled ahi tuna, or blackened prawns. If you'd like a real taste experience, try our quick-cured king salmon, served with spicy couscous, watercress, dill and chive crème fraîche cucumber, finished off with muddled garlic and mint.
You can start you dinner off with two additional appetizers: oysters on the half shell and our Birk's ceviche, featuring the finest barramundi and ahi tuna. For your main course, get a dinner-sized portion of our pasta paella, or opt for Maine lobster tail, grilled barramundi, or grilled ahi with rainbow chard, spice-roasted potatoes, pea shoots, bell pepper, kalamata olives and a tangy lemon vinaigrette.
Since its inception in 1989, Birk's Restaurant has been known for its top quality seafood, steaks, and chops. Birk's is the perfect choice for business professionals and culinary aficionados alike. To make your reservation, visit our website or call us at (408) 980-6400.